Peanut Butter Bites
1. In a large bowl mix peanut butter, butter, powdered sugar and vanilla. 2. Roll the mixture into 1-inch sized balls and place on wax paper. 3. Melt CANDIQUIK® in Melt & Make™ Microwaveable Tray...
View ArticleSoccer Cake Balls
1. Prepare and bake cake mix as directed on box; cool completely. 2. Crumble cake into a large bowl. Add frosting and mix thoroughly. 3. Roll mixture into 1″ sized balls. Chill for approximately 1-2...
View ArticleBaseball Cake Pops
1. Prepare and bake cake mix as directed on box; cool completely. 2. Crumble cake into a large bowl. Add frosting and mix thoroughly. 3. Roll mixture into 1″ sized balls. Chill for approximately 1-2...
View ArticleBasketball Cake Pops
1. Prepare and bake cake mix as directed on box; cool completely. 2. Crumble cake into a large bowl. Add frosting and mix thoroughly. 3. Roll mixture into 1″ sized balls. Chill for approximately 1-2...
View ArticleMinnesota Twins™ Cake Pops
For Bears:1. Prepare and bake cake mix as directed on box; cool completely. 2. Crumble cake into a large bowl. Add frosting and mix thoroughly. 3. Use fingers to shape cake ball mixture into a bear...
View ArticleBasketball Cake Balls
1. Prepare and bake cake mix as directed on box; cool completely. 2. Crumble cake into a large bowl. Add frosting and mix thoroughly. 3. Roll mixture into 1″ sized balls. Chill for approximately 1-2...
View ArticleSlam Dunk Cookies
1. Preheat oven to 400 degrees F. 2. In a large bowl, cream together butter and sugar until smooth. Beat in egg and vanilla. Stir in the flour, baking powder, and salt. 3. Roll out dough on a...
View ArticleTurtle Cheesecake Shooters
Spoon a small amount of graham cracker crumbs into the bottom of each shot glass; set aside. Melt Vanilla CANDIQUIK® in Melt & Make™ Microwaveable Tray according to directions on package. In a...
View ArticleMocha Marshmallow Pops
1. Press each marshmallow on top of a lollipop stick. 2. Melt Vanilla CANDIQUIK® Coating in Melt & Make™ Microwaveable Tray according to package directions. 3. Pour Frosting Creations™ powder into...
View ArticleChocolate Stout Cake Truffles
1. Prepare cake as directed on box (substituting water with equal amount, 1-1/4 cups, of porter or stout beer). 2. Crumble cooled cake into a large bowl. 3. Prepare frosting: mix softened butter until...
View ArticleFootball Crispy Bites
1. Melt CANDIQUIK® Coating in Melt & Make™ Microwaveable Tray according to directions on package; set aside. 2. In a large saucepan melt butter over medium-low heat, add marshmallows and stir until...
View ArticleStrawberry Footballs
1. Melt Chocolate CANDIQUIK® Coating in Melt & Make™ Microwaveable Tray according to directions on package. 2. Dip strawberries in melted CANDIQUIK®; set on wax paper. 3. Melt Vanilla CANDIQUIK®...
View ArticlePretzel Cigars
1. Melt Chocolate CANDIQUIK Coating in Melt & Make™ Microwaveable Tray according to the package directions. 2. Dip each pretzel rod in CANDIQUIK, coating completely and pull out with a pair of...
View ArticleBarbell Cookies
1. Melt Chocolate CANDIQUIK® in Melt & Make™ Microwaveable Tray according to the package directions. 2. Break the ends of the pretzel rods off, so that each rod is approximately 5-6” long. 3. Spoon...
View ArticleCowboy Bark
1. Melt Chocolate CANDIQUIK® Coating in Melt & Make™ Microwaveable Tray according to package directions. 2. Stir in 1 cup pretzel twists and peanuts. 3. Pour mixture onto a large sheet of wax...
View ArticleChocolate Bacon Truffles
1. In a large bowl mix dark chocolate peanut butter, butter, powdered sugar and vanilla. Refrigerate for 30 minutes. 2. Roll the mixture into balls and place in the refrigerator for an additional 30...
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